University of Missouri Extension

N676, New May 2017

Can-Do Recipes: Canned Pineapple

Editor's note
The following abstract describes a publication that is intended for print distribution. Please see ordering information on this page.

Caroline Sicht
HES Extension

CoverConsider cooking with canned pineapple using the easy-to-prepare recipes included in this four-page flier. Readers will find simple recipes for such foods as Hawaiian Grilled Cheese and Spicy Pineapple-Raisin Salsa, as well as a list of measurement equivalents and a glossary of common cooking terms.



N676 Can-Do Recipes: Canned Pineapple | University of Missouri Extension

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